Volume 12 | Issue 9 |

 Abstract

The food processing Industry (FPI)of India is often referred to as 'the sunrise sector' due to its huge potential for growth and development taking into account the favourable climatic conditions for food production and the ever-increasing demand for processed food products. During 2018-19, this sector contributed about 1.62% of Gross Value Added (GVA) to the total Gross Value added in the economy. And has a share of 14.28% in the total employment generated by different sectors of the nation. The food processing Industries of India are mainly export oriented, hence, this paper endeavors to study the performance of exports of the processed food sector. Secondary sources of information like annual reports of different ministries and organizations have been to carry out the study. Total value of export of FPI starting from 2010-11 to 2019-20 are analyzed and it is found that the annual growth rates for the years 2018-19 & 2019-20 declined significantly, however, the Compounded Annual growth rate (CAGR)calculated on the basis of 2010- 11 data, is growing at a rate of 5%. Of the different segments of processed food, products like dairy, processed meat, jaggery & confectionary, cucumber & gherkins, miscellaneous products and milled products are growing at CAGR of 10%, 24%, 13%,12%, 20% and 14% respectively. And poultry products, gaur gum and mango pulp showed negative growth rate. Also, the share of India in global food export is found to be just 2.27%. Therefore, emphasis must be given on tapping global markets by reducing food wastage, investing in logistic chains and cold chains, research and development, upgrading the safety of products and complying with international standards of quality, and achieving competitive advantage for processed food products of India.

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 Keywords

Export performance, food processing industry, processed foods

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Creative Commons Attribution 4.0 and The Open Definition

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Several studies have been conducted in the context of the issue of child vaccination but there is hardly any study which focused on the trend and variation in child vaccination in the context of Assam. This paper is an attempt to investigate the trend in child vaccination and analyzing the variation in the same across the crucial socio-geographic factors like residential status, religion and mother's educational attainment in Assam. The targeted children are in the age group of 12 to 23 months. Based on the data collected from the National Family and Health Survey (NFHS) reports, it has been found that, the child vaccination trend is on hike in recent times but the overall vaccination trend and coverage is not at all satisfactory. Significant variation in child vaccination has been found in the context of the selected socio-geographic factors mentioned.

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 Keywords

Universal Immunization Programme, Child Vaccination, Mother's Educational Attainment, Residential Variation

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Creative Commons Attribution 4.0 and The Open Definition

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Creative Commons Attribution 4.0 and The Open Definition

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A plant bio stimulant is something you put on plants to help them use nutrients better, handle tough conditions like extreme weather, and improve the overall quality of the crop. It doesn't matter if it has nutrients or not. Plant bio stimulants can also refer to products you buy that have a mix of these helpful substances or microorganisms. Sustainable techniques for growing plants such as fruits and vegetables have been the subject of extensive research throughout the last 10 years. Extreme weather, climate change, pests, and viruses that can damage crops are all major concerns for scientists. Bio stimulants are emerging as effective instruments in contemporary horticulture, presenting sustainable avenues to elevate crop yield and fortitude. This article describes an in-depth exploration of the possibilities that bio stimulants hold within the realm of horticulture. Chitosan-derived materials showcase a range of intriguing characteristics, rendering them suitable for diverse applications, such as horticulture, where they serve as bio stimulants. Brown seaweeds are marine microalgae, as are their green and red counterparts. Their extracts are widely used in horticulture to promote crop resistance against environmental stresses such as drought, salt, high temperatures, and nutrient deficiency.

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 Keywords

plant bio stimulant, chitosan materials, brown seaweeds, horticulture, crop resistance

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Creative Commons Attribution 4.0 and The Open Definition

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A key factor in the economic shift towards a sustainable development paradigm is green entrepreneurship. The use of green entrepreneurship and its influence on economic growth are explained in this paper. New avenues for sustainable economic growth have been made possible by the adoption of environmentally friendly corporate practices, such as waste management, renewable energy, and eco-friendly product development. Green entrepreneurship has promoted innovation, increased resource efficiency, and produced new jobs, all of which have increased a company's competitiveness in the global marketplace. Support from government policy, in the form of favourable rules and tax breaks, has expedited the adoption of green corporate practices. Consumer preference for sustainable goods and services is another indicator of the beneficial impact of green entrepreneurship. In sustainable industries like green technology and renewable energy, this opens up new markets and spurs economic growth. This study also emphasises the significance of collaboration and partnerships among non-profit, public, and business sectors. Through this partnership, supply chains become more effective and new, sustainability-focused industries are developed more quickly. Green entrepreneurship has demonstrated that taking environmental risks into account and creating enterprises that are climate change resilient can have a positive impact on long-term economic growth.

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 Keywords

Sustainable Development, Economic Growth, Green Entrepreneurship, Sustainable Goods, Economic Growth

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Creative Commons Attribution 4.0 and The Open Definition

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This study investigates students' awareness and perceptions of artificial intelligence (AI) technologies within the context of higher education. As AI increasingly permeates various aspects of academia, understanding students' familiarity with and attitudes towards these technologies is crucial for informing educational strategies and policy. Using a mixed-methods approach, this research collects quantitative data through surveys and qualitative insights via interviews to explore how students perceive the impact of AI on their learning experiences, academic performance, and future career prospects. Preliminary findings suggest varying levels of awareness and differing attitudes based on factors such as field of study, year of study, and prior exposure to AI technologies. The results highlight both the potential benefits of AI in enhancing educational outcomes and the concerns students have regarding ethical implications and the future job market. This study aims to provide valueble insights for educators, policymakers, and technology developers to better align AI implementation with students' needs and expectations, fostering a more informed and supportive learning environment.

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Artificial Intelligence (AI), Higher Education, AI Applications, Ethical Implications of AI, Personalized Learning

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The current study aims to investigate the fauna in the campus area of PVP Mahavidyalaya Kavathe Mahankal which is situated in Sangli district of Maharashtra state. To evaluate the status of the faunal diversity of campus area survey was conducted. The campus supports a rich diversity of plants have significant biodiversity of invertebrates and vertebrates. A scientific study was carried out during last 7 years by regular study from years September 2017 to August 2023. Campus area shows good number of spider diversity during the month of September to December. This is because of availability of food and breeding ground. The grasses are favorable for spiders family Oxyopidae and philodromidae. During study we recorded three invertebrate classes , like Insecta, Arachnida and Chilopoda and julida (diplopoda), whereas various kinds of vertebrate animals classes Amphibia, Reptilia, Aves and Mammals. Some animals were common in occurrence while others were noticed only when keen field observations were made. Our effort resulted in the documentation of 60 spiders (Arachnida: Araneae -19 families), 97 insects (52 families), 01 pisces (01 family), 02 amphibians (04 families), 12 reptiles (07 families), 61 birds (36 families) and 07 mammals (06 families) species.

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 Keywords

Mahvidyalaya campus, Fauna, Diversity, Invertebrates, Vertebrates.

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Creative Commons Attribution 4.0 and The Open Definition

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One of the most prevalent neurological conditions that has a significant negative impact on the lives of many individuals encyclopedically is epilepsy. Regulatory modulator systems, inhibitory-exitatory pathways, and ion transport in the neural membrane have all been linked to the aetiology of epilepsy. There is a proportion that the brain and the gut communicate in two ways: the brain controls the gastrointestinal tract, while the gut influences behaviour and brain function. The gut microbiome is pivotal to both health and illness, and dysbiosis is linked to a number of neurological conditions. When given in sufficient quantities, probiotics--which are live microorganisms--benefit both people and animals. In this study, we assessed how a combination of probiotic bacteria affected neurobehavioral functioning, gamma-aminobutyric acid (GABA), nitric oxide (NO), malondialdehyde.

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gut microbiota, probiotics, epilepsy

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Creative Commons Attribution 4.0 and The Open Definition

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This study adopted a cross-sectional design to explore the relationship between pet ownership and psychological well-being, specifically focusing on stress, anxiety, and depression. The objective was to determine whether pet companionship could be linked to lower levels of these mental health concerns when compared to individuals without pets. A representative sample of 150 residents from Bengaluru was selected, with 75 participants owning at least one pet and the other 75 being non-pet owners. To assess the levels of stress, anxiety, and depression in both groups, the Depression Anxiety and Stress Scale (DASS-21), a 21-item questionnaire, was administered. The analysis of data and t-Test scores revealed that individuals with pets exhibited significantly lower levels of depression than those who did not have pets, suggesting a potential beneficial effect of pet companionship on mental health, particularly in the context of depressive symptoms.

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psychological well-being, pet owners, pet companionship, depression, anxiety, stress

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Creative Commons Attribution 4.0 and The Open Definition

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Education is generally considered as a key to development of individuals and society, it is a basis human rights which revolves around all other rights. This research paper explores every possible nooks and corner which is going to be impacted due to lack of education. This content also explore many crucial aspect of education during Covid-19 pandemic including basic science, the art of International collaboration, legal standard and that too impact on healthy environment etc. This abstract also explores the critical role of education in fostering social equity and empowerment. It underscored how the equitable access to quality education diminishes barriers to opportunities, promotes social inclusion and drives economic advancement. Role of education extends beyond individual benefits, it is instrumental in cultivating informed, responsible citizens who contribute to the democratic process and societal cohesion. However, global disparities in educational access and quality highlighted persistent challenges. Millions of children particularly in marginalized and conflict- affected regions remain deprived of their right to education. This content is also based on the comprehensive analysis of how the Covid-19 pandemic has transformed education and highlights areas for future development to create more robust and inclusive educational systems.

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Creative Commons Attribution 4.0 and The Open Definition

 Keywords

Right to education, Impact of Covid-19, comprehensive analysis, lack of education, Barrier to education

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Creative Commons Attribution 4.0 and The Open Definition